La Waffle or Love Waffle?
- Suzanna Parisi Davies
- Mar 9, 2012
- 2 min read
Updated: Jul 7, 2020
Adelaide has come alive, and it’s not only the activated streets, bike parks and market stalls that have everyone talking, our taste buds are getting in on the action too, with a series of delicious street food vendors…we’re starting to become very spoilt for choice.
La Waffle is one of Splash Adelaide’s newest recruits to tingle our taste buds.
A regular at the Gawler Place Plaza every Wednesday and Thursday you can see Aurélie Maldague, the owner of La Waffle, cook up one of her popular Liege Waffle’s just for you. Made from dough and pearl sugar, imported straight from Belgium to give it that extra caramelly goodness, you can top it with melted Belgian chocolate, berries, vanilla ice cream or, if you want to be really indulgent…all ingredients at once…yummm!
A native of Belgium, Aurélie hails from a town about 30km south of Brussels called Ottignies, where she grew up with a Dutch father and a French mother. In 2008, she left Belgium and headed to Sydney where she began her La Waffle business.
In 2010 Aurélie met a man who she fell in love with, and after a year of dating the pair decided something had to be done about their blooming love – thankfully for us, her man hailed from Adelaide…go men of Adelaide!
So in October last year, Aurélie packed up La Waffle and moved it here and now Gawler Place Plaza is reaping the benefits of her chocolatey Belgian goodness, made with real love…mwah!
Make sure you pop by, grab a waffle, have a chat to Aurélie and find out her tips for making a perfect waffle…and maybe even the perfect man!
To read more about what's happening at Splash Adelaide, click here.
– Suzanna Parisi
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